News & Narratives
Events and Engagements
Launch of the Eat Well. Live Well. Curriculum →
On 14th August, the Eat Well. Live Well. curriculum was launched with enthusiastic public response, amplified by influencer Revant Himatsingka (Food Pharmer), whose post reached thousands. Developed by FFF under the leadership of Aditi Mehrotra, the curriculum introduces a joyful, practical approach to food and health education. The launch at Lotus Valley International School, with support from TruthIn Food and school leadership, marked the beginning of a transformative classroom journey around food literacy. 
Vietnam Shows the Way: How Smarter School Meals Can Transform India →
Back from Vietnam with a diverse delegation of education, nutrition, and public-health leaders, one insight stands clear: when menus are scientific, education is routine, and partnerships are responsible; children thrive. Vietnam’s model shows what’s possible when systems focus on nutrient-led menus, daily food literacy, and shared responsibility across government, schools, and responsible private partners. For India, the opportunity is powerful: shift from feeding to nutrition, from food to learning, and from solo efforts to collective action. 
A New Chapter for India: EWLW Curriculum Launch Sparks Nationwide Support →
Launched on 14 August 2025 at Lotus Valley International School, Gurugram, the Eat Well. Live Well. curriculum received an inspiring start. Food Pharmer (Revant Himatsingka) joined as a special guest, helping amplify the vision and spark nationwide interest. The launch immediately drew strong engagement and a surge of school registrations, clear proof that India is ready for stronger food and nutrition education. 
Teaching Children to Eat Well Must Begin in School →
A recent editorial in The Hindu argues that nutrition education must start early, inside school classrooms. It calls for structured, real-life linked food education: weekly lessons, healthy canteens, kitchen gardens, cooking sessions and student-led food awareness. Because without education, children risk poor diets, increasing obesity, nutrient deficiencies and lifelong health problems, a challenge only school-based nutrition education can effectively address. Other Key Events
Global Dialogue on Food Systems Transformation (B20/G20, 2023)
Held in April 2023 during India’s G20 Presidency, this event co-organized with CII and WWF brought together global and Indian leaders to promote sustainable food systems under the themes of People, Planet, and Prosperity.
Youth-led Food System Dialogues (2021)In collaboration with the Nourishing Schools Foundation, over 40 schools and colleges across India hosted student-led dialogues on food habits and systems.
Webinar Series for Schools (2021)
A four-part series reached 500+ students and teachers, covering emerging issues in food and nutrition.
Food and Books Webinar Series (2021)
Hosted with India International Centre, this six-part webinar explored new books and research around food systems.
Youth-led Food System Dialogues (2021)In collaboration with the Nourishing Schools Foundation, over 40 schools and colleges across India hosted student-led dialogues on food habits and systems.
Webinar Series for Schools (2021)
A four-part series reached 500+ students and teachers, covering emerging issues in food and nutrition.
Food and Books Webinar Series (2021)
Hosted with India International Centre, this six-part webinar explored new books and research around food systems. Keynote Engagements (2023–24)
As CEO of the Food Future Foundation, Pawan Agarwal delivered keynote addresses and presentations at a range of national and international events, showcasing thought leadership in food systems, sustainability, and public health:
- Sustaina Summit, Dubai (Feb 15, 2024) – On regulatory innovation for sustainability, hosted by US Soybean Export Council.
- Circular Economy & Food Valorization Workshop, KAUST Srinagar (Jan 2, 2024) – On food system circularity and reducing waste.
- Computational Gastronomy Workshop, IIIT Delhi (Dec 10, 2023) – On technology’s role in reimagining food systems.
- Food System Transformation Seminar, MSU Vadodara (Dec 7, 2023) – On system change through innovation and policy.
- World Soil Day, India Habitat Centre (Dec 4, 2023) – On soil health and food security (CEEW & GIZ).
- Hyderabad School Workshop (Nov 28, 2023) – On food literacy and sustainable diets for students.
- International Nutri-Cereal Convention 5.0 (Nov 28, 2023) – On advancing the millet value chain post-International Year of Millets.
- Seminar at National Institute of Nutrition, Hyderabad (Nov 28, 2023) – On nutrition education and youth engagement.
- G20 LIFE Economy Event (Nov 27, 2023) – On lifestyle-based solutions for sustainable economies.
- Workshop on Food Loss and Waste, organized by the International Association for Cereal Research (Oct 30, 2023) – about innovative strategies to reduce food loss and waste, emphasizing the importance of sustainable practices in food production and distribution.
These events illustrate the Foundation’s ongoing efforts to shape global and local conversations on nutrition, climate, food equity, and innovation.